Whilst travel is on hold for the time being, it's the perfect time to dream ahead and plan your next sojourn along Europe’s stunning waterways. Here’s L’Art de Vivre Captain...
Now working as the chef aboard luxury hotel barge, Anjodi, chef Dave Lawrence shares a special recipe from his time aboard the Spirit of Scotland - an authentic Cullen Skink
From the kitchen of luxury barge hotel, Enchanté, Chef Sylvain Moretto shares his recipe for mini apple tart tatins - a twist on a French culinary classic.
We want to keep your passion for travel alive with your favourite memories from past trips with us. Here are some highlights from what you've sent in so far...
In 2019, Peter and his family chartered the Scottish Highlander from Banavie to Muirtown in the majestic Scottish Highlands. Here's a lovely poem he wrote from his journey...
Derek Banks, Founder and Managing Director of European Waterways, gives us an insight on the history of his favourite routes along Europe's charming waterways
Dreaming of faraway shores? Escape reality with one of our top 10 movies and binge-worthy shows, alongside their locations which can be visited on our luxury barge cruises…
We are now offering 13 night Back to Back Wine Appreciation cruises in Burgundy and Champagne, France, with a free night's stay at a top hotel in Paris
In search of some authentic Italian cooking? Why not try your hand at making La Bella Vita chef Andrea's ricotta capellacci with Parma ham crisps and parmesan - a true...
Navigating Europe's fascinating canal locks plays a great role on a luxury barge cruise. Learn their history, how do canal locks work and their future in our guide...
Complete privacy, hand-picked activities, personal chef and crew... Just a few reasons why luxury hotel barges create the foundations for the perfect family holiday.
To celebrate National French Bread Day in the United States, here's our foolproof Crusty French Bread recipe - best enjoyed straight out of the oven...
Whilst our luxury hotel barges enjoy their own unique character and charm, there are a number of qualities that you can be sure to expect each time you travel
Gascony has some of the most delicious gastronomic traditions in France. Our cruises introduce you to the region’s food and wine in the most wonderful way
France's history is inseparable from the great artists that have played a part within it, one such artist is Pierre-August Renoir, who inspired some of the design for our Burgundy...
WAVEJourney indulge in a dream culinary cruise through the heart of the Scottish Highlands, sampling the best that the region, and our inventive chef has to offer!
Fresh Sea Oysters are a favourite feature of a barge cruise on the Canal du Midi, where we visit the local farm for a tasting and some sunset sea views
Wild Horses in the Camargue, Soaring Herons on the Canal de Bourgogne and cheeky Otters on the Caledonian Canal - Nature & Wildlife are in abundance on a barge cruise!...
Explore the fascinating but violent history of the fortified Mediterranean city of Carcassonne, from it's Roman beginnings to it's transformation into an economic hub.