On our Scottish cruises, the exceptionally stocked open bar plays host to several choices of single malt whiskies, scotch and bourbon. But what is the difference between them? And dare...
Our Tour Guides have compiled some of their most frequently asked questions on French cheeses to help you understand the importance of one of France’s greatest exports…
Measuring more than 230km from north to south, the Burgundy wine region is as varied as it is beautiful, and our luxury hotel barges cruise through some of its most...
Italy produces approximately 600 different types of cheeses, and some of their most famous cheeses date back centuries, or even millennia years in the case of Pecorino Romano
Wine tasting without experience can feel a little overwhelming, so the European Waterways Guide to Wine Tasting will make you a pro in four sip-size steps.
The Venetian Lagoon is an ambiguous area that is neither land nor sea. Stretching some 34 miles in length and 7 miles wide, it takes a crescent shape along...
The Venetian Lagoon is an ambiguous area that is neither land nor sea. Stretching some 34 miles in length and 7 miles wide, it takes a crescent shape along...
Know the difference between a Kir and a Kir Royale cocktail? Let us tickle your tastebuds with everything you need to know about the making of the elegant Kir Royale...
Visited aboard luxury hotel barge, Nymphea, the Château de Villandry really is a blooming marvel with spectacular floral gardens that are sure to impress all year round...
The Scottish beer industry is thriving and with more than 100 breweries operating the variety and quality of Scottish beers and ales on offer is greater than ever
The Abbaye de Moissac, in the foothills of the Quercy vineyards near the River Garonne, feature awe-inspiring architecture that tell stories that date back to the early 1100s. Visit on...
The spectacular fortress of Carcassonne is the best-preserved medieval fortress in the world and has served as inspiration to the castles of fairy tales
France is the land of delicious foods and excellent wines, so is it any wonder that there’s so many classic French dishes to try? Check out our 10 favourites!
Sancerre is the most recognizable appellation for French Sauvignon Blanc in the Loire Valley. The region’s rolling limestone hills and semi-continental climate deliver richly textured wines
Armagnac is a brandy that is produced in the Gascony region of Southwest France, but what makes it so special? This article will tell you all you need to know...
Take the opportunity to sit back on the sundeck of Magna Carta with a sherry in hand, enjoying views of Great Britain's royal palaces and rural landscapes.
This summer, we're celebrating Queen Elizabeth II’s Platinum Jubilee. Could there possibly be a better way to celebrate Her Majesty’s 70 year reign than to visit England and cruise the...
Does it get any more indulgent than sampling exceptional wines at the vineyards of Burgundy’s oldest wine company? Maison Champy has been producing award-winning wines since 1720 and it’s the...
Sampling cheese can be a delicious experience. Cheese always has a place at the table on European Waterways cruises, but what is the best way to serve it?
Holidays on the Canal du Midi are very popular today, but not many know about the construction of the Canal du Midi. Find out about its rocky history here…
The Étang de Thau, sometimes known as the Bassin de Thau, is the largest of a collection of saltwater lagoons that span along the French coast from the Rhône to...
Burgundy Wine Guide: The Burgundy wine region is home to some of the most expensive wines in the known universe, there are plenty of good, affordable wines that can...
On a luxury barge holiday in beautiful Burgundy, you will have the opportunity to taste a range of wonderful cheese. Here is a guide to the best Burgundy cheeses...
A luxury barge cruise in Alsace & Lorraine takes you on a real culinary treat, particularly in its capital city. Read on for a tasty guide to the cuisine...
Are you a turophile (cheese lover)? You'll love our guide to French soft cheese! From Brillat-Savarin to Tourrée de l’Aubier - how many have you tried?
Burgundy is the home of barging, and the canal itself is one of the most diverse and fascinating destinations in France, read on for the story of its unique history...
Navigating Europe's fascinating canal locks plays a great role on a luxury barge cruise. Learn their history, how do canal locks work and their future in our guide...
Gascony has some of the most delicious gastronomic traditions in France. Our cruises introduce you to the region’s food and wine in the most wonderful way
Here we look at Roquefort, a wonderful blue sheep’s milk cheese, produced in southern France. It is served most often on our hotel barges on the Canal du Midi.